MEALS



MEALS



Meal is defined as a dish or a set of Dishes had at a specified time of the day.
 
TYPES OF MEAL:
 
1) EMT (Early morning tea):- Usually only tea is served at around 6:00 am in the morning though this time may very as per guest needs, sometime biscuits might also be served.

2) BREAKFAST: - The first of meals of the day. Timing is generally from 7:00 am to 11:00am in the morning.

Cafe’ simple/The’ simple: When tea/coffee is served without any thing.

Cafe’ complet / The’ complet: When tea/coffee is served with continental breakfast.



TYPES OF BREAKFAST ARE AS FOLLOW:-
 
1. CONTINENTAL BREAKFAST

2. AMERICAN BREAKFAST

3. ENGLISH BREAKFAST

 
CONTINENTAL BREAKFAST
 
Fruit Juice (fresh/ canned)

Bread/ Toast (with preserves and butter)

Tea/ coffee

 
AMERICAN BREAKFAST
 
Fruit juices (fresh/ canned)

Cereals (cornflakes/porridge/oatmeal/wheat flakes)

Eggs to order (boiled/ omelette/poached/fried/scrambled)

Bread/Toast (with preserves and butter)

Tea/ coffee
 
ENGLISH BREAKFAST
 
Fruit juices (fresh/canned)

Stewed fruits

Cereals (cornflakes/porridge/oatmeal/wheat flakes)

Fish (fried/grilled)

Eggs too order (boiled/omelette/poached/fried/scrambled)

Meat (Fried/grilled/sausages)

Bread/toast (with preserves and butter)

Tea/coffee

3) LUNCH: - Timing 12:00noon to 3:30pm. The first of the two major meals of the day.

4) AFTERNOON TEA: - Usually only tea or sometime with biscuits served between 3:00pm to 4:00pm.

5) HIGH TEA: - Between lunch and dinner i.e. 4:00pm to 7:00pm. Normally tea or coffee offered with heavy snacks.



SAMPLE MENU
 
Assorted sandwiches

Pastry/gateaux

Tea/Coffee

Sometimes certain light fish/meat item can also be served. Evening tea with certain snacks items served between 4:00pm and 7:00pm.
 
6) DINNER: - Last of the major meals for the day served between 7:00pm to 11:30pm.

7) SUPPER: - A late night meal usually around 2:00am it generally consists of sandwiches and no heavy dish is served.

8) BRUNCH: - A heavy meal is taken avoiding the breakfast and also to skip the lunch. Timing 11:00am to 1:00pm (most popular in weekends).

9) ELEVENSES: - Any meal taken at the eleventh hour the day generally after skipping the breakfast. The food items are generally bite sized.

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